Monday, November 14, 2005
Close up of the pump, chiller, oxygen infuser, and thermometer setup. My way of doin' it anyway. May give someone some ideas ... Dear Santa?
The first batch of homebrewed beer was brewed at Brown Dog Brewery, October 13th, 1991. An extract batch, then extract with steeping grains and on to all grain. The brewery has gone through a few changes over the years, which I hope to document in this Blog.